Bean burgers add protein to diet (The Longview News-Journal)
Archaeologists say dry beans, peas and lentils were among the first plants to be domesticated. Ancient Hebrews, Egyptians, Greeks and Romans cultivated them to obtain protein. Beans have been grown in the Americas for 6,000 years.
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USMEF Spreads Nutritional Message To Mexican Health Professionals (CattleNetwork.com)
A very targeted message on the health benefits of including beef and pork protein in a balanced diet hit the mark last year as the U.S. Meat Export Federation (USMEF) Mexico office delivered nutritional and educational seminars for healthcare professionals in a country with an extremely high rate of obesity and weight-related health issues.
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Tips to Keep Your Appetite in Check with a High-protein Breakfast (Lexington Clipper-Herald)
(ARA) - With the holiday food-fest soon over, you may be looking for ways to get back on track with your weight. You might be tempted to skip breakfast as a way to save calories, but this plan usually backfires.
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Protein Has Pivotal Role In Obesity, Metabolic Syndrome (Medical News Today)
A protein known to play a role in development and the formation of organs is also an important factor in the control of obesity and diabetes, said researchers from Baylor College of Medicine in a report that appears in the current issue of the journal Cell Metabolism. Drs.
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Growing oats can help ease high organic poultry ration costs Poultry World (Farmers Weekly Interactive)
Organic businesses are struggling with high organic wheat prices, but one option may be to to grow oats.
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